Tomato Rice Recipe South Indian - Yummy Indian Kitchen (2024)

PUBLISHED: · LAST UPDATED: By Asiya 12 Comments

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Tomato rice is a traditional south Indian rice recipe made using tomato flavours mixed up with cooked rice. It's a common breakfast as well as a lunch rice recipe quite popular all across south India. The colour of the rice is so appealing and attractive and the taste of the tomato rice is quite yum.

Other tomato related recipes on the blog are tomato chicken curry, tomato rasam, tomato biryani, tomato fry etc...

Tomato Rice Recipe South Indian - Yummy Indian Kitchen (1)

Tomato rice is usually referred to as thakkali sadam down south or tomato bath.This is mainly served in many tiffin centres down south and it can be made in different ways with slight variations.

In the region of karnataka tomato bath or any bath recipe is very commonly made and it can also be packed as kids lunch box recipe.

I am sure tomato bath is loved by many kids and I love to make this dish as it is an instant and quickly made thakkali sadam.

Tomato Rice Recipe South Indian - Yummy Indian Kitchen (2)

There are many many rice varieties that can be made and I shall be posting every variety with time and as I continue blogging recipes...

I have already shared many rice recipes which are instant and are good for breakfast and also for kids...

This recipe requires basic tempering and to it we add onions and tomatoes to get a perfect gravy that is quickly mixed with white rice...However slight variations can be made here and there...

Tomato Rice Recipe South Indian - Yummy Indian Kitchen (3)

Below are the recipe details to make this lovely red color attractive rice recipe which can be eaten with any pickle or it can simply be finished by eating plain...

I have also shared a video version of the recipe for a better understanding...

Video procedure for tomato bath or thakkali sadam:

How to make tomato rice or thakkali sadam or tomato bath:

Recipe

Tomato Rice Recipe South Indian - Yummy Indian Kitchen (4)

Tomato Rice Recipe South Indian, Thakkali Sadam | Tomato Bath

Asiya

A south indian style tomato flavored rice where tomatoes are added in an aromatic tempering, cooked and mixed with cooked rice.

2.84 from 6 votes

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Prep Time 15 minutes mins

Cook Time 20 minutes mins

Total Time 35 minutes mins

Ingredients

  • 1 tablespoon oil
  • ½ teaspoon cumin seeds/jeera
  • ½ teaspoon mustard seeds
  • ½ teaspoon mix of chana dal and urad dal
  • 3 green chillies vertically slit
  • 3 dried red chillies
  • 7-8 fresh curry leaves
  • 1 medium size onion chopped
  • 3 medium size tomatoes chopped
  • salt - to taste
  • ½ teaspoon red chilli powder
  • ½ teaspoon turmeric powder

Other main ingredients:

  • 1 ½ cup rice 200 gms approx...
  • 2 tablespoon coriander leaves for garnishing

Instructions

Note:

  • Cook rice in 3 cups of water, a pinch of salt and rest the cooked rice aside for further use.

Tomato Bath Preparation:

  • Firstly, in a deep wok/kadai, add oil and heat it.

  • Into it, add cumin seeds, mustard seeds and allow it to pop up.

  • Add chana dal and urad dal, stir well.

  • Add vertically slit green chillies and dried red chillies into it.

  • Stir it up well.

  • Add curry leaves and let them crackle.

  • Add chopped onions, mix well.

  • Add chopped tomatoes and mix up well.

  • Add salt, red chilli powder and turmeric powder.

  • Cook the tomato gravy well until soft, mushy and till oil oozes out from the sides.

  • Add the cooked rice into the tomato gravy, mix everything well.

  • Cook the tomato rice for about 2-3 minutes on low flame.

  • Garnish with fresh coriander leaves.

  • Serve hot.

Notes

1.Adding chana dal and urad dal is optional.
2.Here I have added many ingredients for tempering which can be skipped if one does not wish to include any of the ingredients and yet retain the perfect taste.

Nutrition

Nutrition Facts

Tomato Rice Recipe South Indian, Thakkali Sadam | Tomato Bath

Amount Per Serving

Calories 290

* Percent Daily Values are based on a 2000 calorie diet.

Tried this recipe?Mention @yummyindiankitchen or tag #yummyindiankitchen!

More Rice recipes

  • hibachi fried rice recipe ( Japanese fried rice)
  • Hyderabadi Mutton Biryani Recipe
  • Hyderabadi Chicken Dum Biryani Recipe
  • matar pulao recipe, green peas pulao

Reader Interactions

Comments

    Leave a Reply

  1. Helene D'Souza

    I love tomato rice! This is a dish I got to know through a friend who hailed from Karnataka but settled in Goa many years now. Your recipe looks great, thanks for sharing 🙂

    Reply

  2. beena

    Really tempting tomato rice

    Reply

    • asiya

      Thank you so much beena...its indeed a tempting one...

      Reply

  3. Dorothy walker

    Just made this as a light evening meal for 2 grown up sons. I doubled up the ingredients, so they had a good bowl full and both said it was delicious. I've made a lot of recipes from this site and haven't had a failure, yet. Good healthy food which is reducing our meat intake. Quick and cheap, too!

    Reply

    • asiya

      Ohh... thanks so much and it feels glad that your sons loved it...hope you keep trying our recipes...

      Reply

  4. Mary

    Asiya, I would really love to try your recipes as they look fantastic, but I'm struggling to find most of the ingredients here in the UK and that really sucks. Suppose I could always look on Amazon for what I need, Thanks for this amazing blog site, have a good day.

    Reply

    • Asiya

      Thanks Mary hope you find ingredients for every recipe without any pain and enjoy all the indian dishes you wish to make...

      Reply

  5. Simon H

    Looks a great recipe, but I'm a bit confused, Chana dal and urad dal are lentil dishes in themselves aren't they? So I'm wondering why you would only add half a teaspoon of them to the mix.

    Reply

    • Asiya

      Its a tempering method here in south india and its totally optional to add or not to add. If you would like to skip adding you can as there is not a necessity to add the lentils into the dish...Its just a tempering procedure followed here in south india...

      Reply

  6. Maria.k

    Instead of adding cooked rice - can I add sufficient water to the tomato base and make it like pulao??
    It’s for Sunday lunch and I don’t want it South Indian style . Pl help - Thanku

    Reply

    • Asiya

      yes absolutely..u can add water to the base, add washed rice and water accordingly and cook like a pulao...U can add some garam masala flavors too to make it like a pulao...

      Reply

  7. Maria. K

    Thanku very much

    Reply

Tomato Rice Recipe South Indian - Yummy Indian Kitchen (2024)

FAQs

Are tomatoes and rice good for you? ›

Tomato rice helps to take care of the eyes health by improving the retinal cells. This is because the dish is loaded with vitamin A. Tomato rice in cooker preparation process helps to overcome blood clots, thereby making it useful for people with clotting problems.

What are the different ways in which people cook rice in India? ›

Here Are 4 Different Ways To Cook Rice:
  • Stovetop. Using a stovetop is the most convenient method for cooking rice. ...
  • Rice Cooker. A rice cooker is another great way to cook your rice. ...
  • Instant Pot. If you're short on time, an instant pot will allow you to cook your rice quickly. ...
  • Microwave.
Sep 12, 2023

Is it OK to eat a tomato every day? ›

There is no specific limit on the number of tomatoes you can eat in a day, as it largely depends on individual dietary preferences and tolerance. Tomatoes are rich in vitamins, minerals, and antioxidants, including vitamin C, potassium, and lycopene. They are low in calories and can be a good source of hydration.

What does eating tomatoes do for your body? ›

Tomatoes offer several research-backed benefits, including protection for brain, heart, and gut health. The fruit, which some consider a vegetable, is also a source of nutrients like vitamin C, potassium, and antioxidants. There might be some risks associated with tomatoes, depending on your health status.

What is the most popular rice dish in India? ›

Ideally, the traditional rice Indian dish you select would become a favourite of yours, pairing well with the rest of your food.
  • Biryani Rice. ...
  • Jeera Rice. ...
  • Coconut Rice. ...
  • Pongal Rice. ...
  • Khichdi Rice. ...
  • Bhindi Rice. ...
  • Curd Rice. ...
  • Pulihora Rice. An easy South Indian style rice dish, this is a recipe with a history.
Oct 21, 2021

What type of rice do Indian restaurants use? ›

Basmati Rice

This is a long grain variety of rice commonly used in Indian, Middle Eastern and Persian cooking. Basmati rice is commonly available at most grocery stores and is available in both white and brown varieties. Basmati rice needs to be soaked for at least 30 minutes before cooking.

What is the most common rice eaten in India? ›

Alongside basmati, the most common type of rice that people prefer eating is regular white rice. Almost every household in India has a stock of this rice, which is rich in carbs. It is true that health experts often ask you to cut off this rice from your diet plan to ensure good health.

How many calories are in rice and tomatoes? ›

Nutrition summary:

There are 253 calories in 1 cup of White Rice with Tomato Sauce.

Are tomatoes healthy for weight loss? ›

Tomatoes aid in Weight Loss

Apart from being a great source of antioxidants, tomatoes are also rich in fibre and are low in calories. Hence, they promote satiety and even reduce calorie intake, thereby helping with weight loss. Over 90% of a tomato is water, making it a refreshing and thirst-quenching treat.

Is eating rice with vegetables everyday healthy? ›

When included in a vegetable rice dish, they can help make up for the lower fiber content of white rice. Vegetables also contain nutrients like calcium, vitamin C, iron, and folate that support lower cholesterol and blood sugar levels and may reduce the risk of some types of cancers .

Is rice and vegetables a healthy meal? ›

Eating rice and vegetables every day can be a healthy and balanced diet if the right types and amounts of rice and vegetables are consumed. Both rice and vegetables are important sources of nutrients, and a diet that includes them can provide a range of health benefits.

References

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